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Extra Virgin Food Services has a team of professionals with years of proven leadership and success that are able to provide consulting in a variety of food service applications. Whether you are an independent operation, multi-unit, or large corporation our professionals have hands on experience and can offer help in all of the following areas:


                         -  Corporate Dining Services

                         -  Campus Food Service Operations

                         -  Concessions/Vending

                         -  Catering

                         -  Fast Food Restaurants

                         -  Quick Casual Restaurants

                         -  Family Restaurants

                         -  Casual Full Service Restaurants

                         -  Fine Dining Restaurants

                         -  Private Clubs

                         -  New Start Ups

                         -  Business Closure/Sale

                         -  Design/Development


Our consulting services are tailored to each client’s specific needs, and can be as simple as secret shopper services, or as complex as receivership. We are partnered with a vast group of professionals that provide services to our industry to help guide you through legal, accounting, marketing, acquisition or divestiture.